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THE GREAT BRITISH BAKING SHOW

WATCH NOW ON DEMAND

Sunday, December 5th

8:00pm on
Runtime: 00:56:46
Widescreen

Christmas Masterclass

In the countdown to Christmas, Paul bakes St. Lucia buns and mincemeat and marzipan couronne. Mary tackles French galette, Genoa cake, and white chocolate and ginger cheesecake. Paul's showstopper kranskake is a spectacular tower of delicate rings.

Monday, December 6th

3:00am on
Runtime: 00:56:46
Widescreen

Christmas Masterclass

In the countdown to Christmas, Paul bakes St. Lucia buns and mincemeat and marzipan couronne. Mary tackles French galette, Genoa cake, and white chocolate and ginger cheesecake. Paul's showstopper kranskake is a spectacular tower of delicate rings.

Thursday, December 9th

9:00pm on
Runtime: 00:56:46
Widescreen
Watch Now!

Patisserie

Join the four remaining bakers in the semi-final as they bash and fold pastry to achieve perfect lamination; make yeast cake with a fruity top and delicate chocolate work; and prepare a multiple mini-cake bake. Which three will go to the final?

10:00pm on
Runtime: 00:56:46
Widescreen

The Final

Find out who will be crowned the winner after the finalists wrestle with meringues, undertake a British classic with only one recipe instruction and no measurements, and tackle one of the most complex challenges ever seen on the series.

Friday, December 10th

3:00am on
Runtime: 00:56:46
Widescreen
Watch Now!

Patisserie

Join the four remaining bakers in the semi-final as they bash and fold pastry to achieve perfect lamination; make yeast cake with a fruity top and delicate chocolate work; and prepare a multiple mini-cake bake. Which three will go to the final?

4:00am on
Runtime: 00:56:46
Widescreen

The Final

Find out who will be crowned the winner after the finalists wrestle with meringues, undertake a British classic with only one recipe instruction and no measurements, and tackle one of the most complex challenges ever seen on the series.

Saturday, December 11th

8:00pm on
Runtime: 00:56:46
Widescreen

Christmas Masterclass

Mary and Paul share favorite recipes for Christmas classics like stollen, mincemeat streusel and a gingerbread house, and some lesser-known bakes: Scottish black bun, Tunis cake and Boxing Day pie-the perfect way to use trimmings from the day before.

Sunday, December 12th

3:00am on
Runtime: 00:56:46
Widescreen

Christmas Masterclass

Mary and Paul share favorite recipes for Christmas classics like stollen, mincemeat streusel and a gingerbread house, and some lesser-known bakes: Scottish black bun, Tunis cake and Boxing Day pie-the perfect way to use trimmings from the day before.

8:00pm on
Runtime: 00:56:46
Widescreen

Christmas Masterclass

Watch Mary prepare a pavlova wreath, and Paul a Chelsea bun Christmas tree. Mary makes decadent trifle layered with fruit compote and a rosace a l'orange. Paul puts leftovers to use in turkey and ham pie and closes the show with a towering pandoro.

Monday, December 13th

3:00am on
Runtime: 00:56:46
Widescreen

Christmas Masterclass

Watch Mary prepare a pavlova wreath, and Paul a Chelsea bun Christmas tree. Mary makes decadent trifle layered with fruit compote and a rosace a l'orange. Paul puts leftovers to use in turkey and ham pie and closes the show with a towering pandoro.

Thursday, December 16th

9:00pm on
Runtime: 00:56:46
Widescreen

Masterclass 1

Mary and Paul take over the tent for the ultimate baking masterclass, making Mary's whole orange cake and angel food cake, Paul's breakfast muffins and olive bread sticks, and the duo's showstopper chocolate cake.

10:00pm on
Runtime: 00:56:46
Widescreen

Masterclass 2

Mary and Paul tackle challenges they set the bakers in dessert and pie weeks. Mary shares her family recipe for tipsy trifle, floating islands and wobbly apricot tart, while Paul prepares custard tarts and showstopping spanakopita.

Friday, December 17th

3:00am on
Runtime: 00:56:46
Widescreen

Masterclass 1

Mary and Paul take over the tent for the ultimate baking masterclass, making Mary's whole orange cake and angel food cake, Paul's breakfast muffins and olive bread sticks, and the duo's showstopper chocolate cake.

4:00am on
Runtime: 00:56:46
Widescreen

Masterclass 2

Mary and Paul tackle challenges they set the bakers in dessert and pie weeks. Mary shares her family recipe for tipsy trifle, floating islands and wobbly apricot tart, while Paul prepares custard tarts and showstopping spanakopita.

Saturday, December 18th

8:00pm on
Runtime: 00:56:46
Widescreen

Christmas Masterclass

Join judges Mary Berry and Paul Hollywood as they detail how to make perfect mince pies, Christmas pudding and Christmas cake, and introduce some tasty treats for the holiday season.

Sunday, December 19th

3:00am on
Runtime: 00:56:46
Widescreen

Christmas Masterclass

Join judges Mary Berry and Paul Hollywood as they detail how to make perfect mince pies, Christmas pudding and Christmas cake, and introduce some tasty treats for the holiday season.

Thursday, December 23rd

9:00pm on
Runtime: 00:56:46
Widescreen

Christmas Masterclass

Mary and Paul share favorite recipes for Christmas classics like stollen, mincemeat streusel and a gingerbread house, and some lesser-known bakes: Scottish black bun, Tunis cake and Boxing Day pie-the perfect way to use trimmings from the day before.

10:00pm on
Runtime: 00:56:46
Widescreen

Christmas Masterclass

Watch Mary prepare a pavlova wreath, and Paul a Chelsea bun Christmas tree. Mary makes decadent trifle layered with fruit compote and a rosace a l'orange. Paul puts leftovers to use in turkey and ham pie and closes the show with a towering pandoro.

Friday, December 24th

3:00am on
Runtime: 00:56:46
Widescreen

Christmas Masterclass

Mary and Paul share favorite recipes for Christmas classics like stollen, mincemeat streusel and a gingerbread house, and some lesser-known bakes: Scottish black bun, Tunis cake and Boxing Day pie-the perfect way to use trimmings from the day before.

4:00am on
Runtime: 00:56:46
Widescreen

Christmas Masterclass

Watch Mary prepare a pavlova wreath, and Paul a Chelsea bun Christmas tree. Mary makes decadent trifle layered with fruit compote and a rosace a l'orange. Paul puts leftovers to use in turkey and ham pie and closes the show with a towering pandoro.

Thursday, December 30th

9:00pm on
Runtime: 00:56:46
Widescreen

Masterclass 3

Get Paul and Mary's tips for biscuits and pastry. Mary shares recipes for ginger spiced traybake and technically tricky tuiles with chocolate mousse, while Paul prepares iced tea loaf, sweet dough brioche tete and twisted apricot couronne.

10:00pm on
Runtime: 00:56:46
Widescreen

Masterclass 4

Watch Mary and Paul re-create bakes from the final weeks. Paul makes a wheat-free crusty rye loaf and sweet and savory pretzels. Mary makes Sussex Pond pudding and choux pastry religieuse, and puts her own twist on the classic opera cake.

Friday, December 31st

3:00am on
Runtime: 00:56:46
Widescreen

Masterclass 3

Get Paul and Mary's tips for biscuits and pastry. Mary shares recipes for ginger spiced traybake and technically tricky tuiles with chocolate mousse, while Paul prepares iced tea loaf, sweet dough brioche tete and twisted apricot couronne.

4:00am on
Runtime: 00:56:46
Widescreen

Masterclass 4

Watch Mary and Paul re-create bakes from the final weeks. Paul makes a wheat-free crusty rye loaf and sweet and savory pretzels. Mary makes Sussex Pond pudding and choux pastry religieuse, and puts her own twist on the classic opera cake.