WHRO LIVE LISTEN WATCH EDUCATE CORPORATE SUPPORT US DONATE CONTACT US ENEWS myWHRO

KITCHEN QUEENS: NEW ORLEANS

Thursday, July 7th

1:00am on
Runtime: 00:26:46
Widescreen

New Orleans-Style Crawfish

In this episode, the Kitchen Queens go beyond the boil, preparing inventive dishes featuring the seasonal delicacy, including Crawfish Balls, Crawfish Grillades and Blackened Catfish Florentine with White Wine Crawfish Cream Sauce.

Wednesday, July 13th

7:00pm on
Runtime: 00:26:46
Widescreen

Latin American Connections

The historical link between Latin American and New Orleans can be seen in the city's architecture and tasted in its cuisine. In this episode, the Kitchen Queens celebrate the long-standing culinary heritage with Seafood Campechana, Habana Salad and Potato, Squash and Poblano Tacos.

Thursday, July 14th

1:00am on
Runtime: 00:26:46
Widescreen

Latin American Connections

The historical link between Latin American and New Orleans can be seen in the city's architecture and tasted in its cuisine. In this episode, the Kitchen Queens celebrate the long-standing culinary heritage with Seafood Campechana, Habana Salad and Potato, Squash and Poblano Tacos.

Wednesday, July 20th

7:00pm on
Runtime: 00:26:46
Widescreen

A Taste of Summer

The Kitchen Queens incorporate the bounty of the season in three light and fresh dishes that make summer shine - Watermelon Crab Martini, Drunk Shrimp with Summer Succotash and Muscadine Wine Jell-O with Peaches and Cream.

Thursday, July 21st

1:00am on
Runtime: 00:26:46
Widescreen

A Taste of Summer

The Kitchen Queens incorporate the bounty of the season in three light and fresh dishes that make summer shine - Watermelon Crab Martini, Drunk Shrimp with Summer Succotash and Muscadine Wine Jell-O with Peaches and Cream.

Wednesday, July 27th

7:00pm on
Runtime: 00:26:46
Widescreen

Sunday Brunch

This week the Kitchen Queens salute "second breakfast" with three brunch gems - Raw Vegetable Salad, Italian Fried Egg with Gorgonzola Sauce and a Crepe filled with Bacon, Egg, Onion & Cheese.

Thursday, July 28th

1:00am on
Runtime: 00:26:46
Widescreen

Sunday Brunch

This week the Kitchen Queens salute "second breakfast" with three brunch gems - Raw Vegetable Salad, Italian Fried Egg with Gorgonzola Sauce and a Crepe filled with Bacon, Egg, Onion & Cheese.

Wednesday, August 3rd

7:00pm on
Runtime: 00:26:46
Widescreen

Savor The Simplicity

When it comes to cooking, sometimes simple is best. In this episode, the Kitchen Queens prepare straightforward fare that packs a flavor punch - Marinated Mushrooms, Creamy Escarole and Charred Broccoli Salad and Vegan Cookies.

Thursday, August 4th

1:00am on
Runtime: 00:26:46
Widescreen

Savor The Simplicity

When it comes to cooking, sometimes simple is best. In this episode, the Kitchen Queens prepare straightforward fare that packs a flavor punch - Marinated Mushrooms, Creamy Escarole and Charred Broccoli Salad and Vegan Cookies.

Wednesday, August 10th

7:00pm on
Runtime: 00:26:46
Widescreen

Louisiana Favorites

Enjoy a touch of spice in your life with these star-studded Southern dishes from the Kitchen Queens - Shrimp Okra Gumbo, Louisiana Crab and Corn Maque Choux Dip and Shrimp Creole.

Thursday, August 11th

1:00am on
Runtime: 00:26:46
Widescreen

Louisiana Favorites

Enjoy a touch of spice in your life with these star-studded Southern dishes from the Kitchen Queens - Shrimp Okra Gumbo, Louisiana Crab and Corn Maque Choux Dip and Shrimp Creole.

Wednesday, August 17th

7:00pm on
Runtime: 00:26:46
Widescreen

Asian Traditions

This week the Kitchen Queens share authentic flavors from the East with Bibim Bop Rice Bowl, Salmon with Red Curry Asian Slaw and Brown Sugar Glazed Pork and Onions.

Thursday, August 18th

1:00am on
Runtime: 00:26:46
Widescreen

Asian Traditions

This week the Kitchen Queens share authentic flavors from the East with Bibim Bop Rice Bowl, Salmon with Red Curry Asian Slaw and Brown Sugar Glazed Pork and Onions.

Wednesday, August 24th

7:00pm on
Runtime: 00:26:46
Widescreen

Off The Hook

In this episode, the Kitchen Queens reel in three dishes from the bountiful waters of the Gulf of Mexico. Enjoy Grilled Redfish "On the Half-Shell," Crispy Skinned Red Snapper and Cast Iron Seared Gulf Fish.

Thursday, August 25th

1:00am on
Runtime: 00:26:46
Widescreen

Off The Hook

In this episode, the Kitchen Queens reel in three dishes from the bountiful waters of the Gulf of Mexico. Enjoy Grilled Redfish "On the Half-Shell," Crispy Skinned Red Snapper and Cast Iron Seared Gulf Fish.

Wednesday, August 31st

7:00pm on
Runtime: 00:26:46
Widescreen

Classic Crab Dishes

You're in for a real treat this week on Kitchen Queens: New Orleanswith three outrageously delicious dishes starring crab meat, including Beer Battered Crab Beignets, Saute Crab Fingers and Creole Gumbo.