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KITCHEN QUEENS: NEW ORLEANS

Wednesday, July 16th

7:00pm on
Runtime: 00:26:46
Widescreen

Fit for a Queen

From a bright crisp Seafood Salad with Green Goddess Dressing to New Orleans-Style Barbecue Lobster to a decadent Chocolate Pot de Creme the Kitchen Queens whip up dishes fit for a queen.

Thursday, July 17th

1:00am on
Runtime: 00:26:46
Widescreen

Fit for a Queen

From a bright crisp Seafood Salad with Green Goddess Dressing to New Orleans-Style Barbecue Lobster to a decadent Chocolate Pot de Creme the Kitchen Queens whip up dishes fit for a queen.

Wednesday, July 23rd

7:00pm on
Runtime: 00:26:46
Widescreen

Culinary Roots

In this episode, the Kitchen Queens kick up diverse southern flair with irresistible bites of Shrimp Boulettes, Caramelized Shrimp, and Short Rib Coconut Adobo.

Thursday, July 24th

1:00am on
Runtime: 00:26:46
Widescreen

Culinary Roots

In this episode, the Kitchen Queens kick up diverse southern flair with irresistible bites of Shrimp Boulettes, Caramelized Shrimp, and Short Rib Coconut Adobo.

Wednesday, July 30th

7:00pm on
Runtime: 00:26:46
Widescreen

East Meets West

This week's Kitchen Queens meld flavors from the East and the West in three flavorful culinary mashups including Boudin Egg Rolls, Curry Kimchi Mussels and Bread Pudding with Coconut Rum Sauce.

Thursday, July 31st

1:00am on
Runtime: 00:26:46
Widescreen

East Meets West

This week's Kitchen Queens meld flavors from the East and the West in three flavorful culinary mashups including Boudin Egg Rolls, Curry Kimchi Mussels and Bread Pudding with Coconut Rum Sauce.

Wednesday, August 6th

7:00pm on
Runtime: 00:26:46
Widescreen

Rise and Shine

Hard to pronounce, but easy to create, these impressive breakfast dishes are a great start to any day - Aebleskivers with Lemon Curd, Mexican-Inspired Shakshuka and French Market Coffee Cake.

Thursday, August 7th

1:00am on
Runtime: 00:26:46
Widescreen

Rise and Shine

Hard to pronounce, but easy to create, these impressive breakfast dishes are a great start to any day - Aebleskivers with Lemon Curd, Mexican-Inspired Shakshuka and French Market Coffee Cake.

Wednesday, August 13th

7:00pm on
Runtime: 00:26:46
Widescreen

Pasta! Pasta!

From an Italian classic to seafood studded penne, the Kitchen Queens cook up pasta dishes that reflect New Orleans' diverse food culture. Learn tips for making Tortellini in Brodo, Pasta on the Bayou and Baked Spaghetti NOLA Style.

Thursday, August 14th

1:00am on
Runtime: 00:26:46
Widescreen

Pasta! Pasta!

From an Italian classic to seafood studded penne, the Kitchen Queens cook up pasta dishes that reflect New Orleans' diverse food culture. Learn tips for making Tortellini in Brodo, Pasta on the Bayou and Baked Spaghetti NOLA Style.

Wednesday, August 20th

7:00pm on
Runtime: 00:26:46
Widescreen

Comfort Food

Relaxed and easy-going is a way of life in New Orleans, aka the Big Easy. In this episode, the Kitchen Queens share dishes that offer edible comfort - Crabmeat Grill Cheesy, Rustic Chicken with Garlic Gravy and Cane Syrup Dark Chocolate Mousse.

Thursday, August 21st

1:00am on
Runtime: 00:26:46
Widescreen

Comfort Food

Relaxed and easy-going is a way of life in New Orleans, aka the Big Easy. In this episode, the Kitchen Queens share dishes that offer edible comfort - Crabmeat Grill Cheesy, Rustic Chicken with Garlic Gravy and Cane Syrup Dark Chocolate Mousse.

Wednesday, August 27th

7:00pm on
Runtime: 00:26:46
Widescreen

Fowl Play

A melting pot of duck, quail and chicken dishes are featured on today's Kitchen Queens: New Orleans with a menu that serves up a serious Charcuterie Board, Southern-style Crispy Smoked Quail Salad with Bourbon-Molasses Dressing and Teriyaki Chicken in Lettuce Wraps with Korean notes.

Thursday, August 28th

1:00am on
Runtime: 00:26:46
Widescreen

Fowl Play

A melting pot of duck, quail and chicken dishes are featured on today's Kitchen Queens: New Orleans with a menu that serves up a serious Charcuterie Board, Southern-style Crispy Smoked Quail Salad with Bourbon-Molasses Dressing and Teriyaki Chicken in Lettuce Wraps with Korean notes.