This week in the Homemade Live! kitchen we're going off the "eaten path" to explore tasty meals from unexpected places. Host Joel Gamoran recreates one of the best meals he ever ate, salt roasted spot prawns. And TV legend Katie Couric stops by and shares some devilishly delicious bites. Then Joel visits a peach farm in Texas to taste their flavorsome jams and jellies.

This week we're celebrating cookbooks in the Homemade Live! kitchen. Inspired by the first cookbook he ever bought, host Joel Gamoran creates a delicious lemon, chili and spinach spaghetti. Bestselling cookbook author Kenji L?pez-Alt stops by and serves up one of his cookbook classics. And we check out a local Seattle Cookbook Club that has been running for almost a decade.

Everything tastes better when it's made by mom, and this week in the Homemade Live! kitchen host Joel Gamoran and his guests are sharing their moms' all-time favorite recipes. Founder of Ambitious Kitchen, Monique Volz, stops by and cooks a family favorite, Chipotle Chicken Pozole. And Joel is told an inspiring story from one mom that proves recipes live forever.

This week on Homemade Live! host Joel Gamoran is revealing his secret to a perfectly roasted turkey that can be enjoyed year-round. Legendary chef and TV host, Lidia Bastianich, stops by and opens up about her journey from immigrant to icon. Showing the versatility of turkey, Lidia shares the recipe for her classic Turkey Cacciatore.

This week on Homemade Live! it's all about feel good feasts. Host Joel Gamoran shares recipes that are both tasty and healthy, including a savory Swordfish Steak Frites dish. Nutritionist Joy Bauer joins Joel in the kitchen to make her delicious Superfood Minestrone and an easy four-ingredient Chocolate Milkshake that will be sure to have you feeling good inside and out!

In the Homemade Live! kitchen this week we're taking life's lemons and turning them into something delicious. Host Joel Gamoran shows us how to make and use preserved lemons with his recipe for Moroccan Chicken with Preserved Lemons. Chef Eduardo Garcia drops by and shares his inspiring story as well as his Homemade Crepes with a Twist.

This week on Homemade Live! host Joel Gamoran is teaching us the best ways to include protein in ways that are flavorful and fun, such as in his recipe for Loin Chops with Spring Farro Salad. Fitness and wellness expert, Kendall Toole, joins Joel in the kitchen to make her Creamy Lemon Orzo Pasta as well as a protein-filled Sunrise Smoothie.