Program Schedule for November 9, 2026
15.4 | Cox 109 | FiOS 463
12:00
Sweet Potato Cupcakes with Cream Cheese-Caramel Frosting and Chocolate-on-Chocolate Three-Layer Cake.
12:30
Test cooks make Stir-Fried Beef and Gai Lan and Congee.
1:00
Bridget makes Julia Collin Davison Cacio e Pepe while Erin whips up a pasta alla vodka.
1:30
Manage the stress in your life with good food and great company.
2:00
Mark McCullough travels to New Mexico to learn the art of adobe.
2:30
Upgrade basement lighting by wiring pull-chain fixtures to a wall switch for easier control.
3:00
Take a trip to the 90s for Season 1 finds to learn how yesterday's treasures fare today!
4:00
Philadelphia's Italian food scene is explored and everything from pizza to cannoli is sampled.
5:00
Snap pea, tomato and watermelon salad and Green tea-poached salmon with Asian slaw are served.
5:30
Manage the stress in your life with good food and great company.
6:00
Chris and Jean dig through two storage units of family belongings dating back five generations.
7:00
Take a look at who controls the distribution of what we say and can do to protect our rights.
7:30
Sara Gallegos invites us to focus on the techniques needed for a successful quilt binding.
8:00
Zack builds a cedar bracket to support the roof and visits a factory that fabricates pine flooring.
8:30
Ross installs smart privacy film on a window; Jenn designs a Santa Fe garden walkway.
10:00
Discover how Hong Kong got its name and visit the Kung Wo Tofu Factory and a Tin Hau Temple.
10:30
Amy Traverso visits Worcester, where she meets the owners of the doughnut shop Glazy Susan.
11:00
Experience the city's cultural highlights, visit gilded royal staterooms sample gourmet reindeer .
11:30
Discover the magic of Bob Ross's painting style with this extraordinary cascading water scene.
12:00
A Millefeuille of Venison Fillet, Venison Liver with Caramelized Tangerine and smoked Trout.
12:30
The history, culture and cuisine of Cracow, the capital of Poland prior to Warsaw, are highlighted.
1:00
Take a look at who controls the distribution of what we say and can do to protect our rights.
1:30
Sara Gallegos invites us to focus on the techniques needed for a successful quilt binding.
2:00
Zack builds a cedar bracket to support the roof and visits a factory that fabricates pine flooring.
2:30
Ross installs smart privacy film on a window; Jenn designs a Santa Fe garden walkway.
3:00
Take a look at who controls the distribution of what we say and can do to protect our rights.
3:30
Dishes include a berry granita and grilled chicken with red pepper-almond sauce.
4:00
A Millefeuille of Venison Fillet, Venison Liver with Caramelized Tangerine and smoked Trout.
5:00
Discover how Hong Kong got its name and visit the Kung Wo Tofu Factory and a Tin Hau Temple.
5:30
Amy Traverso visits Worcester, where she meets the owners of the doughnut shop Glazy Susan.
6:00
Experience the city's cultural highlights, visit gilded royal staterooms sample gourmet reindeer .
6:30
Liza deGuia spotlights Oy Vey Osteria, Sparkes Kitchen, and Border Town Tortilleria.
7:00
In the shadow of the Acropolis, Chef Maria Loi prepares some Mediterranean classics.
7:30
Tater Tot Hotdish, Buckeye Candies and Wisconsin Butter Burgers are prepared.
8:00
Joe Gitter creates a Banoffee Pie, and Keith bakes a browned butter shortbread for Julia.
8:30
Liza deGuia spotlights Oy Vey Osteria, Sparkes Kitchen, and Border Town Tortilleria.
9:00
The team looks back at some of their most memorable cutaway demonstrations over the years.
9:30
Look back at clips to see how thermostats have evolved over the past 25 years.
10:00
Experience the city's cultural highlights, visit gilded royal staterooms sample gourmet reindeer .
10:30
Amy Traverso visits Worcester, where she meets the owners of the doughnut shop Glazy Susan.
11:00
Hong Kong's nightlife and restaurants along with beaches and forest hiking trails are explored.
11:30
Discover the magic of Bob Ross's painting style with this extraordinary cascading water scene.
Sweet Potato Cupcakes with Cream Cheese-Caramel Frosting and Chocolate-on-Chocolate Three-Layer Cake.
Test cooks make Stir-Fried Beef and Gai Lan and Congee.
Bridget makes Julia Collin Davison Cacio e Pepe while Erin whips up a pasta alla vodka.
Manage the stress in your life with good food and great company.
Mark McCullough travels to New Mexico to learn the art of adobe.
Upgrade basement lighting by wiring pull-chain fixtures to a wall switch for easier control.
Take a trip to the 90s for Season 1 finds to learn how yesterday's treasures fare today!
Philadelphia's Italian food scene is explored and everything from pizza to cannoli is sampled.
Snap pea, tomato and watermelon salad and Green tea-poached salmon with Asian slaw are served.
Manage the stress in your life with good food and great company.
Chris and Jean dig through two storage units of family belongings dating back five generations.
Take a look at who controls the distribution of what we say and can do to protect our rights.
Sara Gallegos invites us to focus on the techniques needed for a successful quilt binding.
Zack builds a cedar bracket to support the roof and visits a factory that fabricates pine flooring.
Ross installs smart privacy film on a window; Jenn designs a Santa Fe garden walkway.
NEW
Jeffery and Jamie head to Spain to see Jamie's sister Tracy.
Discover how Hong Kong got its name and visit the Kung Wo Tofu Factory and a Tin Hau Temple.
Amy Traverso visits Worcester, where she meets the owners of the doughnut shop Glazy Susan.
Experience the city's cultural highlights, visit gilded royal staterooms sample gourmet reindeer .
Discover the magic of Bob Ross's painting style with this extraordinary cascading water scene.
A Millefeuille of Venison Fillet, Venison Liver with Caramelized Tangerine and smoked Trout.
The history, culture and cuisine of Cracow, the capital of Poland prior to Warsaw, are highlighted.
Take a look at who controls the distribution of what we say and can do to protect our rights.
Sara Gallegos invites us to focus on the techniques needed for a successful quilt binding.
Zack builds a cedar bracket to support the roof and visits a factory that fabricates pine flooring.
Ross installs smart privacy film on a window; Jenn designs a Santa Fe garden walkway.
Take a look at who controls the distribution of what we say and can do to protect our rights.
Dishes include a berry granita and grilled chicken with red pepper-almond sauce.
A Millefeuille of Venison Fillet, Venison Liver with Caramelized Tangerine and smoked Trout.
Jeffery and Jamie head to Spain to see Jamie's sister Tracy.
Discover how Hong Kong got its name and visit the Kung Wo Tofu Factory and a Tin Hau Temple.
Amy Traverso visits Worcester, where she meets the owners of the doughnut shop Glazy Susan.
Experience the city's cultural highlights, visit gilded royal staterooms sample gourmet reindeer .
Liza deGuia spotlights Oy Vey Osteria, Sparkes Kitchen, and Border Town Tortilleria.
In the shadow of the Acropolis, Chef Maria Loi prepares some Mediterranean classics.
Tater Tot Hotdish, Buckeye Candies and Wisconsin Butter Burgers are prepared.
Joe Gitter creates a Banoffee Pie, and Keith bakes a browned butter shortbread for Julia.
Liza deGuia spotlights Oy Vey Osteria, Sparkes Kitchen, and Border Town Tortilleria.
The team looks back at some of their most memorable cutaway demonstrations over the years.
Look back at clips to see how thermostats have evolved over the past 25 years.
Experience the city's cultural highlights, visit gilded royal staterooms sample gourmet reindeer .
Amy Traverso visits Worcester, where she meets the owners of the doughnut shop Glazy Susan.
Hong Kong's nightlife and restaurants along with beaches and forest hiking trails are explored.
Discover the magic of Bob Ross's painting style with this extraordinary cascading water scene.
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