Program Schedule for June 11, 2025
15.4 | Cox 109 | FiOS 463
12:00
Leslie and her two girlfriends make hot chicken and listen to music in a classic Honky Tonk bar.
12:30
Italian Flourless Chocolate Torta and Spaghetti Aglio e Olio with Tomatoes and Basil are prepared.
1:00
Sheri shares her love of every kind of apple with scrumptious apple recipes.
1:30
Minestra Endive Salad with Oranges, Pine Nuts and Cabrales and Monkfish with Romesco are prepared.
2:00
Mickela meets with New Yorkers that are empowering their local communities through dance!
2:30
Mickela heads to the "cradle of flamenco" in Utrera, Spain to experience the Potaje Gitano Festival.
3:00
Delicious dishes include Sopes, Caramelized pasilla brisket and Tiger pound cake.
3:30
Simple recipes include Dill and Cheddar Waffles, Oven-Fried Garlic Chicken and Rice Pudding.
4:00
Steve builds a contemporary room divider that's guaranteed to screen off any area.
4:30
Pink is the most prevalent flower color in nature. Chef Jenna shows how to use this popular color.
5:00
Climb Roman ruins, explore a papal palace, savor vivid views and cross acres of wispy vineyards.
5:30
Bob Ross invites you to peek at a wayside pond in this picture.
6:00
A woman with a mission to bring affordable housing starts BWI Contractors.
6:30
Adjusting postures and using yoga to heal is the most therapeutic and empowering approach.
7:30
Paint a fantastic seaside scene with a serene beach along with Nicholas Hankins.
8:00
Meet artist Randy Walters, a prolific and multi-talented wood carver.
8:30
Adjusting postures and using yoga to heal is the most therapeutic and empowering approach.
9:00
Pork Chops with Milk Gravy, Pimento Mac and Cheese; disposable utensils; jarred peppers
9:30
Dan Souza makes Bridget foolproof swordfish skewers with tomato-scallion caponata on the grill.
10:00
Explore a 1,000-room palace and taste lauded Chef Franco Pepe's famous Pizza.
10:30
Samantha goes sailing around the historic British Virgin Islands and learns sailing essentials.
11:00
Monaco's harbor, Nice's promenade des Anglais and the hangouts of Chagall, Matisse and Picasso.
12:00
Pork Chops with Milk Gravy, Pimento Mac and Cheese; disposable utensils; jarred peppers
12:30
Dan Souza makes Bridget foolproof swordfish skewers with tomato-scallion caponata on the grill.
1:30
Paint a fantastic seaside scene with a serene beach along with Nicholas Hankins.
2:00
Meet artist Randy Walters, a prolific and multi-talented wood carver.
2:30
Adjusting postures and using yoga to heal is the most therapeutic and empowering approach.
3:30
Test cooks whip up Zha Paigu and thick-cut pork chops with red pepper and almond relish.
4:00
Pork Chops with Milk Gravy, Pimento Mac and Cheese; disposable utensils; jarred peppers
4:30
Dan Souza makes Bridget foolproof swordfish skewers with tomato-scallion caponata on the grill.
5:00
Explore a 1,000-room palace and taste lauded Chef Franco Pepe's famous Pizza.
5:30
Samantha goes sailing around the historic British Virgin Islands and learns sailing essentials.
6:00
Monaco's harbor, Nice's promenade des Anglais and the hangouts of Chagall, Matisse and Picasso.
6:30
Leslie explores the spectacular city of Budapest and ventures to the Hungarian countryside.
7:00
Joel Gamoran is revealing all of his secrets for navigating a stress-free holiday season.
7:30
Delicious recipes include flavor-packed Grilled Jerk Chicken and Smoked Chicken Wings.
8:00
Create your own delicious traditions with recipes like Tomato Soup with Fregola & Clams.
8:30
Leslie explores the spectacular city of Budapest and ventures to the Hungarian countryside.
9:00
Hogmanay, the world's largest New Year's Eve celebration, is highlighted in Edinburgh, Scotland.
9:30
Mickela ends this season celebrating Carnival in Brooklyn's Little Caribbean neighborhood!
10:00
Monaco's harbor, Nice's promenade des Anglais and the hangouts of Chagall, Matisse and Picasso.
10:30
Samantha goes sailing around the historic British Virgin Islands and learns sailing essentials.
11:00
Explore a 1,000-room palace and taste lauded Chef Franco Pepe's famous Pizza.
Leslie and her two girlfriends make hot chicken and listen to music in a classic Honky Tonk bar.
Italian Flourless Chocolate Torta and Spaghetti Aglio e Olio with Tomatoes and Basil are prepared.
Sheri shares her love of every kind of apple with scrumptious apple recipes.
Minestra Endive Salad with Oranges, Pine Nuts and Cabrales and Monkfish with Romesco are prepared.
Mickela meets with New Yorkers that are empowering their local communities through dance!
Mickela heads to the "cradle of flamenco" in Utrera, Spain to experience the Potaje Gitano Festival.
Delicious dishes include Sopes, Caramelized pasilla brisket and Tiger pound cake.
Simple recipes include Dill and Cheddar Waffles, Oven-Fried Garlic Chicken and Rice Pudding.
Steve builds a contemporary room divider that's guaranteed to screen off any area.
Pink is the most prevalent flower color in nature. Chef Jenna shows how to use this popular color.
Climb Roman ruins, explore a papal palace, savor vivid views and cross acres of wispy vineyards.
Bob Ross invites you to peek at a wayside pond in this picture.
A woman with a mission to bring affordable housing starts BWI Contractors.
Adjusting postures and using yoga to heal is the most therapeutic and empowering approach.
Mark Ewing shares his knowledge of sewing with outdoor fabrics.
Paint a fantastic seaside scene with a serene beach along with Nicholas Hankins.
Meet artist Randy Walters, a prolific and multi-talented wood carver.
Adjusting postures and using yoga to heal is the most therapeutic and empowering approach.
Pork Chops with Milk Gravy, Pimento Mac and Cheese; disposable utensils; jarred peppers
Dan Souza makes Bridget foolproof swordfish skewers with tomato-scallion caponata on the grill.
Explore a 1,000-room palace and taste lauded Chef Franco Pepe's famous Pizza.
Samantha goes sailing around the historic British Virgin Islands and learns sailing essentials.
Monaco's harbor, Nice's promenade des Anglais and the hangouts of Chagall, Matisse and Picasso.
This glorious Bob Ross sky takes center stage.
Pork Chops with Milk Gravy, Pimento Mac and Cheese; disposable utensils; jarred peppers
Dan Souza makes Bridget foolproof swordfish skewers with tomato-scallion caponata on the grill.
Mark Ewing shares his knowledge of sewing with outdoor fabrics.
Paint a fantastic seaside scene with a serene beach along with Nicholas Hankins.
Meet artist Randy Walters, a prolific and multi-talented wood carver.
Adjusting postures and using yoga to heal is the most therapeutic and empowering approach.
Mark Ewing shares his knowledge of sewing with outdoor fabrics.
Test cooks whip up Zha Paigu and thick-cut pork chops with red pepper and almond relish.
Pork Chops with Milk Gravy, Pimento Mac and Cheese; disposable utensils; jarred peppers
Dan Souza makes Bridget foolproof swordfish skewers with tomato-scallion caponata on the grill.
Explore a 1,000-room palace and taste lauded Chef Franco Pepe's famous Pizza.
Samantha goes sailing around the historic British Virgin Islands and learns sailing essentials.
Monaco's harbor, Nice's promenade des Anglais and the hangouts of Chagall, Matisse and Picasso.
Leslie explores the spectacular city of Budapest and ventures to the Hungarian countryside.
Joel Gamoran is revealing all of his secrets for navigating a stress-free holiday season.
Delicious recipes include flavor-packed Grilled Jerk Chicken and Smoked Chicken Wings.
Create your own delicious traditions with recipes like Tomato Soup with Fregola & Clams.
Leslie explores the spectacular city of Budapest and ventures to the Hungarian countryside.
Hogmanay, the world's largest New Year's Eve celebration, is highlighted in Edinburgh, Scotland.
Mickela ends this season celebrating Carnival in Brooklyn's Little Caribbean neighborhood!
Monaco's harbor, Nice's promenade des Anglais and the hangouts of Chagall, Matisse and Picasso.
Samantha goes sailing around the historic British Virgin Islands and learns sailing essentials.
Explore a 1,000-room palace and taste lauded Chef Franco Pepe's famous Pizza.
This glorious Bob Ross sky takes center stage.
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