Program Schedule for September 28, 2023
15.4 | Cox 109 | FiOS 463
12:00
Discover how the Chase family grew a sandwich shop into a culinary empire.
12:30
Spicy Pork Chops and Broccoli and freezer-friendly Cauliflower and Tomato Soup are prepared.
1:00
Grilled mojito cocktail and Florida lobster grilled with rum butter baste and mango salsa are served.
2:00
A fresh, smooth Tomato Velvet Soup is served with a tender grilled Lamb Shasklik.
2:30
Sean celebrates restaurateur Tom Dolan's winning formula and explores mountain-top picnics.
3:00
Cuban Sandwiches; a visit to Tampa, Florida's Cuban Sandwich Festival; mustard tasting.
3:30
Recipes include classic Irish Stew with Carrots and Turnips and Irish Brown Soda Bread.
4:00
The apprentices get a lesson in roofing and a new slab of concrete goes in the basement.
4:30
Host Steve Butler builds a mid-century modern side table, inspired by designer Jens Risom.
5:00
Skyscraper-studded Frankfurt and the maze of underground bomb shelters in Nurnberg are explored.
5:30
In the golden glow of sunrise, join Bob Ross for a uniquely framed look at early morn on the water.
6:00
Leila Janah started Samasource to put people into jobs where they could earn a living wage.
6:30
Ashlee explores a local organic farmers market and learn about residential solar energy.
7:00
Lea McComas creates her complex quilts by adding elements from background to foreground,
7:30
Discover how to use diluted paint as a drawing medium.
8:00
Tommy builds a shower seat made of foam and teaches how to install replacement windows.
8:30
Host Eric Gorges meets the craftsmen behind the esteemed H. Gerstner & Sons brand.
9:00
Recipes include Shaved Beet Salad, Honey Orange Ginger Dressing and Farm Fresh Lo Mein.
9:30
Delicious recipes include Venetian Rice and Peas and Polenta with Shrimp and Tomatoes.
10:00
Burt visits a non-profit hospital that helps people get through some devastating medical problems.
10:30
Mayfair Farm in New Hampshire. Baking desserts in Vermont with Gesine Bullock Prado.
11:00
Bulgaria, so mysterious to most Americans, has a vivid identity as a crossroads of the Balkans.
11:30
Bob Ross will show you how to create the same landscape setting from summer into winter.
12:00
Recipes include Shaved Beet Salad, Honey Orange Ginger Dressing and Farm Fresh Lo Mein.
12:30
Delicious recipes include Venetian Rice and Peas and Polenta with Shrimp and Tomatoes.
1:00
Lea McComas creates her complex quilts by adding elements from background to foreground,
1:30
Discover how to use diluted paint as a drawing medium.
2:00
Tommy builds a shower seat made of foam and teaches how to install replacement windows.
2:30
Host Eric Gorges meets the craftsmen behind the esteemed H. Gerstner & Sons brand.
3:00
Lea McComas creates her complex quilts by adding elements from background to foreground,
4:00
Recipes include Shaved Beet Salad, Honey Orange Ginger Dressing and Farm Fresh Lo Mein.
4:30
Delicious recipes include Venetian Rice and Peas and Polenta with Shrimp and Tomatoes.
5:00
Burt visits a non-profit hospital that helps people get through some devastating medical problems.
5:30
Mayfair Farm in New Hampshire. Baking desserts in Vermont with Gesine Bullock Prado.
6:00
Bulgaria, so mysterious to most Americans, has a vivid identity as a crossroads of the Balkans.
6:30
Chefs Dook Chase and Cleo Robinson tap into Leah's farm-to-table style.
7:00
Chris Eley develops complex flavors and textures using centuries-old meat preservation techniques.
7:30
Recipes include mole verde with pork and white beans and Almendrado with chicken.
8:00
Braised Beef with Dried Figs and Quick-Pickled Cabbage, and Shrimp, Orzo and Zucchini are served.
8:30
Chefs Dook Chase and Cleo Robinson tap into Leah's farm-to-table style.
9:30
inspired by autumn leaves, Lyric Kinard captures their essence by scanning, printing and stitching.
10:00
Bulgaria, so mysterious to most Americans, has a vivid identity as a crossroads of the Balkans.
10:30
Mayfair Farm in New Hampshire. Baking desserts in Vermont with Gesine Bullock Prado.
11:00
Burt visits a non-profit hospital that helps people get through some devastating medical problems.
11:30
Bob Ross will show you how to create the same landscape setting from summer into winter.
Discover how the Chase family grew a sandwich shop into a culinary empire.
Spicy Pork Chops and Broccoli and freezer-friendly Cauliflower and Tomato Soup are prepared.
Grilled mojito cocktail and Florida lobster grilled with rum butter baste and mango salsa are served.
Okra and Shrimp Stew and Pickled Shrimp are prepared.
A fresh, smooth Tomato Velvet Soup is served with a tender grilled Lamb Shasklik.
Sean celebrates restaurateur Tom Dolan's winning formula and explores mountain-top picnics.
Cuban Sandwiches; a visit to Tampa, Florida's Cuban Sandwich Festival; mustard tasting.
Recipes include classic Irish Stew with Carrots and Turnips and Irish Brown Soda Bread.
The apprentices get a lesson in roofing and a new slab of concrete goes in the basement.
Host Steve Butler builds a mid-century modern side table, inspired by designer Jens Risom.
Skyscraper-studded Frankfurt and the maze of underground bomb shelters in Nurnberg are explored.
In the golden glow of sunrise, join Bob Ross for a uniquely framed look at early morn on the water.
Leila Janah started Samasource to put people into jobs where they could earn a living wage.
Ashlee explores a local organic farmers market and learn about residential solar energy.
Lea McComas creates her complex quilts by adding elements from background to foreground,
Discover how to use diluted paint as a drawing medium.
Tommy builds a shower seat made of foam and teaches how to install replacement windows.
Host Eric Gorges meets the craftsmen behind the esteemed H. Gerstner & Sons brand.
Recipes include Shaved Beet Salad, Honey Orange Ginger Dressing and Farm Fresh Lo Mein.
Delicious recipes include Venetian Rice and Peas and Polenta with Shrimp and Tomatoes.
Burt visits a non-profit hospital that helps people get through some devastating medical problems.
Mayfair Farm in New Hampshire. Baking desserts in Vermont with Gesine Bullock Prado.
Bulgaria, so mysterious to most Americans, has a vivid identity as a crossroads of the Balkans.
Bob Ross will show you how to create the same landscape setting from summer into winter.
Recipes include Shaved Beet Salad, Honey Orange Ginger Dressing and Farm Fresh Lo Mein.
Delicious recipes include Venetian Rice and Peas and Polenta with Shrimp and Tomatoes.
Lea McComas creates her complex quilts by adding elements from background to foreground,
Discover how to use diluted paint as a drawing medium.
Tommy builds a shower seat made of foam and teaches how to install replacement windows.
Host Eric Gorges meets the craftsmen behind the esteemed H. Gerstner & Sons brand.
Lea McComas creates her complex quilts by adding elements from background to foreground,
Gorditas, New Mexico Biscochitos; review of tortilla presses.
Recipes include Shaved Beet Salad, Honey Orange Ginger Dressing and Farm Fresh Lo Mein.
Delicious recipes include Venetian Rice and Peas and Polenta with Shrimp and Tomatoes.
Burt visits a non-profit hospital that helps people get through some devastating medical problems.
Mayfair Farm in New Hampshire. Baking desserts in Vermont with Gesine Bullock Prado.
Bulgaria, so mysterious to most Americans, has a vivid identity as a crossroads of the Balkans.
Chefs Dook Chase and Cleo Robinson tap into Leah's farm-to-table style.
Chris Eley develops complex flavors and textures using centuries-old meat preservation techniques.
Recipes include mole verde with pork and white beans and Almendrado with chicken.
Braised Beef with Dried Figs and Quick-Pickled Cabbage, and Shrimp, Orzo and Zucchini are served.
Chefs Dook Chase and Cleo Robinson tap into Leah's farm-to-table style.
A view behind-the-scenes reveals the hot and cold of curing ham.
inspired by autumn leaves, Lyric Kinard captures their essence by scanning, printing and stitching.
Bulgaria, so mysterious to most Americans, has a vivid identity as a crossroads of the Balkans.
Mayfair Farm in New Hampshire. Baking desserts in Vermont with Gesine Bullock Prado.
Burt visits a non-profit hospital that helps people get through some devastating medical problems.
Bob Ross will show you how to create the same landscape setting from summer into winter.
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